|
Topics
|
Sunday, September 07, 2008
You'll be slaving over a hot stove for hours, preparing a feast fit for kings this Christmas. From the turkey to the desserts, you put love into every recipe, and your family digs in with gusto. Why not add some festive touche
Saturday, September 06, 2008
The juicer has come a long way from the simple utensil that your parents used to squeeze orange juice from an orange when you were younger. In fact, it is now one of the most essential appliances for many kitchens across the c
Thursday, September 04, 2008
Having a large family growing up, I learned to cook in a big way. With 5 brothers and 3 sisters plus Mom and Dad, I started out cooking for eleven people by the time I was twelve. Mom needed help and taught her daughters to co
Tuesday, September 02, 2008
Where Did the Basket Originate?
Since the beginning of mankind, man has woven grasses, straw, twigs and branches to create baskets. Early uses for the basket were to store dry goods and to transport food and materials. In
Monday, September 01, 2008
I'd like to start today by asking everyone who enjoys eating to raise
his/her hand. That's it? Come on, I know more of you love eating than
that. Don't be shy. If you love stuffing your face with sweets and junk
fo
Saturday, August 30, 2008
Jelly beans have some pretty interesting facts buried in their history. These are a favorite confection that have been around for quite some time, just over a hundreds years or so. While info about the exact time and place tha
Saturday, August 30, 2008
There are only two types of candy that matter in todays society
There are only two kinds of candy that people rave about these days and that is Halloween candy and Easter candy. Easter candy is one of the most popular and
Saturday, August 30, 2008
This bacon cheeseburger pie recipe is the perfect easy casserole for those Saturday nights when you want to whip up a fun meal.
Filling
1 pound lean ground beef
1 medium onion, quartered, sliced
1 med
Thursday, August 28, 2008
Heres a tasty variation of Mexican rice, and best of all its simple and quick to make.
3 cups cooked white rice
1 cup frozen bell pepper stir-fry
1 (14.5 oz.) can diced peeled tomatoes with chili or salsa seas
Thursday, August 28, 2008
One of the questions that I hear all of the time as a candy manufacturer is "how are jelly beans made?" This is a very important question and one that has a solid place in history.
All jelly beans are made up of a few basi
Tuesday, August 26, 2008
Wild rice is healthy and delicious, but sometimes it gets boring. Well, heres a wild rice recipe that will spice things up a bit.
1 cup uncooked wild rice, rinsed
3 cups water
6 slices bacon, cut into -inch pi
Monday, August 25, 2008
Heres a slight twist on the traditional taco casserole recipe. The cheesy potatoes add another level of flavor to the tasty beef and seasoned cheese. Run for the border indeed!
pound ground beef
1 package au grat
Sunday, August 24, 2008
Heres a great meatless polenta recipe for those who enjoy this traditional Italian staple.
Polenta
1 cups yellow cornmeal
2 cups chicken broth
2 tablespoons margarine or butter
1 egg, slightly b
Friday, August 22, 2008
This delicious hot dog recipe will add some fun to your dinner table.
1 1/3 cups dry mash potato mix
1 1/3 cups water
1/3 cup milk
2 tablespoons margarine or butter
teaspoon salt
cup sweet pickle
Thursday, August 21, 2008
Heres an Italian baked ziti recipe with an interesting twist barbecue sauce. If you love the taste of barbecue, this casseroles for you.
3 cups uncooked ziti pasta
1 pound ground beef
cup onion, chopped
|
|